{"oa_version":"None","intvolume":"       331","user_id":"ea97e931-d5af-11eb-85d4-e6957dddbf17","volume":331,"publist_id":"1738","date_created":"2018-12-11T12:08:12Z","year":"1988","publisher":"Nature Publishing Group","title":"What do we know about speciation?","quality_controlled":"1","status":"public","type":"review","author":[{"full_name":"Coyne, Jerry","last_name":"Coyne","first_name":"Jerry"},{"first_name":"Nicholas H","last_name":"Barton","full_name":"Barton, Nicholas H","id":"4880FE40-F248-11E8-B48F-1D18A9856A87","orcid":"0000-0002-8548-5240"}],"day":"11","publication":"Nature","page":"485 - 486","doi":"10.1038/331485a0","article_processing_charge":"No","month":"02","date_updated":"2022-02-08T09:40:40Z","publication_identifier":{"issn":["0028-0836"],"eissn":["1476-4687"]},"extern":"1","citation":{"ieee":"J. Coyne and N. H. Barton, “What do we know about speciation?,” <i>Nature</i>, vol. 331. Nature Publishing Group, pp. 485–486, 1988.","mla":"Coyne, Jerry, and Nicholas H. Barton. “What Do We Know about Speciation?” <i>Nature</i>, vol. 331, Nature Publishing Group, 1988, pp. 485–86, doi:<a href=\"https://doi.org/10.1038/331485a0\">10.1038/331485a0</a>.","short":"J. Coyne, N.H. Barton, Nature 331 (1988) 485–486.","ista":"Coyne J, Barton NH. 1988. What do we know about speciation? Nature. 331, 485–486.","chicago":"Coyne, Jerry, and Nicholas H Barton. “What Do We Know about Speciation?” <i>Nature</i>. Nature Publishing Group, 1988. <a href=\"https://doi.org/10.1038/331485a0\">https://doi.org/10.1038/331485a0</a>.","apa":"Coyne, J., &#38; Barton, N. H. (1988). What do we know about speciation? <i>Nature</i>. Nature Publishing Group. <a href=\"https://doi.org/10.1038/331485a0\">https://doi.org/10.1038/331485a0</a>","ama":"Coyne J, Barton NH. What do we know about speciation? <i>Nature</i>. 1988;331:485-486. doi:<a href=\"https://doi.org/10.1038/331485a0\">10.1038/331485a0</a>"},"date_published":"1988-02-11T00:00:00Z","publication_status":"published","_id":"4315","language":[{"iso":"eng"}],"main_file_link":[{"url":"https://www.nature.com/articles/331485a0"}]}